OUR RESTAURANT

Our commitments

• More than 80 % of fresh unprocessed products
• Products originating, for the most part, from our region: Centre-Val-de-Loire
• Various menus that can be adapted to the specific situations of everyone : Solognot menus, buffet meals, barbecue, children’s menu, brunch, vegetarian menu…
• Meals in the dining room, on the terrace with a panoramic view of the pond, or possibility to takeaway

Half board and full board formulas

Eat-in or take-out, half board or full board, individuals or company/association, many formulas to eat are offered to you during your stay. Anticipate your catering wishes by booking your formula when proceeding to the reservation of your stay via our website (only for individuals staying in a room or in a studio) or when contacting us by telephone.

For groups and on request, several meal options are available for you

• 2 dining room with a capacity of approximately 100 people for the first room and up to 50 people for the second one. Adjoining rooms can welcome you for meals more adapted to small committees.
• Possibility to eat in a room, on the terrace with a panoramic view of the pond, or takeaway

For groups of more than 20 guests, for the sake of efficiency and quality, the Estate offers you the buffet formula for starters and desserts.

Breakfast

The breakfast formula costs €4.50 (in addition to your lodging) and is served as a self-service buffet in the dining room.

According to the request (communicated beforehand), specific formulas are offered with eggs, bacon, meats…

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